Apr 10, 2021

Cendolah - the First Ready-to-Drink Cendol beverage in Malaysia



Hey Cendol lovers... I have some exciting news to share.. Homegrown F&B company, Asia Innovative F&B Sdn Bhd has introduced the country's first instant Ready - to - Drink Cendol beverage...


Did you know that cendol which is often sold by roadside stalls or food trucks was voted among top 50 of the world's best desserts by CNN, and naturally holds a special place in the hearts of Malaysians...



Cendolah is made using key ingredients such as coconut milk caramel syrup, red beans and green rice flour jelly and is now in a ready - to - drink concept...



It took the founder of Asia Innovative F&B Sdn Bhd, Vathumalaai Sooratanam @ Malai over 30 years of his life in food innovation - analysing, researching and looking up innovative ways to make local favorite foods desserts and beverages more accessible to the global market...

Cendolah was created from reimagining the normal cendol dessert as an easily consumable, off-the-shelf beverage... With the application of food technology and innovation, Cendolah was successfully replicated, so much so, it evokes memories of the last time you visited your local neighbourhood cendol seller...



Cendolah has a shelf-life of two years and is developed with the right balance of sugar, carbohydrates and protein to actually create a healthier version of our favourite local dessert...



Cendolah was created in a collaboration with Tateyama Japan Food Industries and comea with Halal, HACCP and MeSTI certification...



It is retailed for just about RM4.90 per sachet and available onlome via Shopee and leading retail chain, Mydin...

For more info, visit www.cendolah.com
 

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