May 14, 2020


The Malaysia International Trade & Exhibition Centre (MITEC) continues to brace through the challenging time due to the COVID-19 outbreak by diversifying its business operations beyond client expectations. 

For the first time, the Venue Culinary Service is offering its Ramadan signature dishes like never before.

A selection of menu ( is now available for delivery and takeaway by corporate companies or individuals until 22 May 2020...

KAMPUNG MELAYU MAJIDEE comes with Kerabu Mangga, Nasi Briyani, Acar Rampai, Ayam Masak Merah, Dalca Kambing Sayuran, Salted Egg, Sambal Belacan, Keropok Ikan, Dates, Mango Pudding 

KAMPUNG CHEPA comes with Som Tam, Nasi Kerabu, Burung Puyuh Goreng Kunyit, Sambal Udang, Urap Pucuk Ubi, Salted Egg, Sambal Belacan, Keropok Ikan and Lompat Tikam

KAMPUNG TUAN set comes with Kerabu Daging Salai, Nasi Dagang, Ayam Percik, Gulai Darat Ikan Tongkol, Kacang Buncis dengan Udang Kering, Salted Egg, Sambal Belacan, Keropok Ikan and Mango Pudding..... 

All meals are prepared in the safest and most hygienic environment in line with its Halal and ISO 22000:2018 (food safety management system) certifications. In addition to that, MITEC is also HACCP (Hazard Analysis and Critical Control Point) certified.

From the kitchen at MITEC, its award-winning culinary team is whipping up traditional Kampung flavours and offering two pack meal options priced at RM18++ and RM38++ ... 

And guess what.. RM2 of the proceeds from every purchase will be donated to MITEC’s nominated charities!!! 

For information or orders, email to or call +603 6206 0100.

To know more about MITEC, visit or follow the Venue on social media (Facebook @MITEC.MY, LinkedIn – Malaysia International Trade and Exhibition Centre, Twitter and Instagram @MITEC_MY). 

No comments:

Post a Comment

What do you think of my blog???