100gm icing sugar
120gm corn flour
120gm custard powder
1 whole egg yolk
1 teaspoon vanilla essence
Cherry bits for decoration or sugared beads
Beat/whisk the margarine/ butter together with the icing sugar.
mieranadhirah has been to: Australia, Belgium, Cambodia, People's Republic of China, Denmark, France, Germany, Hong Kong, Indonesia, Ireland, Japan, Malaysia, Netherlands, Singapore, South Korea, Sri Lanka, Taiwan, Thailand, United Kingdom, United States.
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